Local POS sales, install & support across 6 Greater Boston counties  ·  (617) 958-8599
Bars & nightclubs · 6 Greater Boston counties

Bar, Tavern & Nightclub POS Systems in Greater Boston

Tabs, pre-auths and pour cost — handled at bar speed. Tab management that doesn't lose cards, pre-authorization that protects you at close, and liquor cost reporting that tells you where the bottle went.

neighborhood tavernscocktail barssports barsnightclubsbreweries and taproomswine barspool hallsevent venues

Quote bars & nightclubs hardware

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Or call (617) 958-8599 — a local tech answers.

A real person answers

Call (617) 958-8599 during business hours and you get a local tech, not a phone tree and not a ticket number.

Same-day, on-site

Most issues get resolved the same day, in person. We drive to you — that's the entire point of buying local.

Free on-site install & training

We set the system up on your counter and train your staff on your own floor. Not a shipped box and a PDF.

$0 due today

Hardware sizing and a processing-rate comparison cost nothing, and there's no obligation to switch.

The problem

What bars and taverns tell us is broken

These are the complaints we hear most from bars and taverns across Greater Boston. If two or three sound familiar, the system is working against you.

Walked tabs and lost cards

Pre-authorized tabs tied to a card, with a clear process at close, is the difference between a known cost and a mystery. A stack of cards behind the bar is a liability.

Tab transfers between bartenders

Shift change shouldn't mean reopening tabs or arguing about whose sale it was. Transfers need to be one action with a clean record.

Pour cost you can't explain

If your liquor cost moves three points and you can't tell whether it's over-pouring, comps, theft or waste, you are flying blind on your biggest expense.

Speed at a crowded well

At peak, a bartender should ring a round in seconds. Deep menu trees and small buttons are what create a three-deep crowd.

Happy hour pricing that has to be remembered

Time-based pricing should switch itself. Relying on staff to remember is how you give away margin and create ring-up disputes.

Comps and voids with no trail

Buybacks are part of the business. Untracked buybacks are how a bar loses thousands a month without noticing.

Cover charges and events on a separate system

Door cover, ticketed events and drink tickets belong in the same reporting as the bar, or you can't tell whether the event made money.

What it does

What we configure for bars and taverns

Every item below gets set up and tested before we hand the system over — not left as a feature you'll discover in the settings menu six months from now.

  • Pre-authorized tabs tied to a card
  • Tab transfers between bartenders and shifts
  • One-tap rounds and repeat-last-round
  • Time-based happy hour and event pricing
  • Liquor and pour cost reporting by product
  • Comp, void and buyback tracking by employee
  • Cover charges, drink tickets and event ticketing
  • Tip pooling and bartender tip-out
  • Age-verification prompts and ID scanning
  • Offline mode that keeps the bar open
  • Server banking and per-bartender cash-out
  • Daypart and event-night reporting

Why local support matters here specifically

Bars need support at exactly the hours support companies don't work. That is the practical argument for local: a tech who will pick up on a Friday night and come down to the bar is not something a national vendor's tier-one queue can match.

Call (617) 958-8599 and a local tech picks up. Most issues get resolved the same day, on-site — across Boston, Cambridge, Somerville, Brookline, Quincy, Newton and out through the surrounding counties.

Hardware

Hardware we spec for bars and taverns

Specified per business, not sold as a bundle. We'll tell you what to skip.

Compact bar-mounted terminalShort footprint for a crowded well, spill-resistant, angled so a bartender reads it standing.
Second station at the service barKeeps servers from reaching over bartenders during peak.
Handheld for table and patio servicePays for itself in a venue with outdoor seating or table service.
Mobile reader for the doorCover charge and ticket sales at the entrance, reporting into the same system.
Receipt printer and drawer per stationPer-bartender accountability requires per-station hardware.
Our process

A busy night, configured properly

Menu laid out for speed, not completeness

Your top forty items on the first screen. Everything else one level down. Bartenders should never hunt.

Tab and pre-auth process set with your managers

How tabs open, what gets pre-authorized, and exactly what happens at last call. Written down and trained, not improvised.

Happy hour and event pricing scheduled

Time-based rules so the system changes prices and your staff doesn't have to remember.

Cash-out and reconciliation walked through

Per-bartender cash-out, tip pooling and the comp report your managers should read every morning.

FAQ

Bars & nightclubs: questions we get asked

How do we stop losing money on walked tabs?

Pre-authorize the card when the tab opens, and set a clear written process for last call. Most of the loss we see at local bars comes from no defined close-out procedure rather than from the software. We will set up the pre-auth and help you write the process, then train your staff on it.

Can bartenders transfer tabs at shift change?

Yes, in one action with a record of who handed off to whom. That record matters when there is a dispute about a sale or a missing tab.

Will it tell us our pour cost?

It will tell you what you sold, by product, which is half the equation. Full pour cost needs your inventory counts alongside it, and we will set up the reporting so the two line up. If you want true variance tracking we will be honest about what that requires in counting discipline before you expect it from the software.

Does happy hour pricing switch automatically?

Yes, on a schedule you set. Time-based pricing rules mean nobody has to remember, which protects your margin and prevents ring-up arguments.

Can we track buybacks and comps by bartender?

Yes, and you should. Buybacks are legitimate but untracked buybacks are the quietest way a bar loses money. The report takes two minutes a morning to read.

Can we sell cover charges and event tickets through the same system?

Yes. Door sales and drink tickets reporting into the same system is the only way to tell whether an event night actually made money after the band and the extra staff.

What happens if the internet drops on a Saturday night?

Offline mode keeps taking cards and queues them for settlement. We test it by disconnecting your internet during install so your managers have seen the screens before it happens for real.

Get a quote for your bar

A hardware list sized to your operation plus a processing rate to compare. Free, $0 due today, and a local tech answers when you call.

Bar, Tavern & Nightclub POS Systems across Greater Boston

We sell, install and support bar, tavern & nightclub pos systems in every community below. Pick your town for local details, or call (617) 958-8599 and ask for a local rep.

Also serving: Winthrop, Belmont, Lexington, Melrose, Stoneham, Wakefield, Winchester, Reading, Wilmington, Billerica, Bedford, Natick, Weston, Wayland, Sudbury, Concord, Chelmsford, Tewksbury, Milton, Westwood, Canton, Randolph, Holbrook, Walpole, Sharon, Saugus, Swampscott, Marblehead, Nahant, Lynnfield, Danvers, Beverly, Hingham, Hull, Abington, Rockland, Whitman, Hanover, Bridgewater, Kingston, Duxbury, Marshfield, Shrewsbury, Westborough, Northborough, Grafton, Auburn and surrounding communities throughout the six-county Greater Boston area. Don't see your town? Call (617) 958-8599 — if we cover it, we'll tell you; if we don't, we'll say so.

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